Eat/Drink

Gourmet Coffee and Bites

Published on May 8, 2013 | in Eat/Drink, Stories

As per usual, Boundary Street is a hive of activity, traffic and people bustle by und...

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The Missing 5th Element has been discovered, in South Bank parklands

Published on May 7, 2013 | in Eat/Drink, Stories

5th Element Bar and Dining in South bank is a tapas and cocktail bar which is definit…

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Boutique Beer on Boundary

Published on May 3, 2013 | in Eat/Drink, Stories

If you are a fan of beer you have really hit the jackpot with Archive. Considered to ...

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Welcome to Coffee Culture

Published on May 1, 2013 | in Eat/Drink, Stories

Coffee, a sweet, sweet word that brings joy to the lives of many caffeine-dependent p...

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Street Cred

Published on April 22, 2013 | in Eat/Drink, Live, Stories

Recently my eyes were opened to the wonders of street food (and I’m not talking abo...

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Open Haloumi Kebab

Published on March 27, 2013 | in Eat/Drink, Stories

A delicious meal with bursts of flavour along with the rich taste of grilled Haloumi....

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Art & Education

Published on March 14, 2013 | in Eat/Drink, Stories

Through glass doors, up an elevator and into a South Bank apartment building, Tong Te...

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Family Affair

Published on March 14, 2013 | in Eat/Drink, Stories

Brisbane’s Dell’Ugo restaurants have been run by the Passaris and Robertiello fam...

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Head Chef

Published on March 14, 2013 | in Eat/Drink, Stories

Downstairs it is red claw ravioli. Upstairs it is homely spaghetti bolognaise or a bu...

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Sweet Persimmons with Avocado, Pickled Ginger & Korean Seaweed

Published on March 7, 2013 | in Eat/Drink, Stories

The nuances of flavour in a persimmon are very subtle, so I always tend to steer clea...

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Breakfast Smoothie

Published on February 11, 2013 | in Eat/Drink, Stories

Smoothies are such a beautiful thing....

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Kal Moore – Artist Profile

Published on February 7, 2013 | in Eat/Drink, Stories

The West End Magazine interviews Bacchus Head Bartender, Kal Moore for a taste of wha...

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