Cakes, doughnuts, ice cream and brownies; this years Sweet As Dessert Festival had it all. Attendees were beckoned to Musgrave Park on the weekend of 14 and 15 September from far and wide to celebrate dessert in all its glorious forms. Only Brisbane’s best bakers and dessert makers were on show with The World Food Markets overseeing the event. For those without a sweet tooth or looking to balance their palettes the festival also featured some of Brisbane’s favourite street food vendors.
Readers also enjoyed our socials on the Beer InCider Experience