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One Night Only Flavours of Western Australia

April 1 12:00 am - 11:59 pm $300

Bacchus Restaurant presents Chef Nic Wood with Massimo Speroni. Celebrating the flavours of Western Australia for Rural Aid. Chef Nic Wood is welcomed for One Night Only at Bacchus via QT Perth’s Santini Bar & Grill, WA’s Restaurant of the Year in 2019. The brainchild of Bacchus Head Chef Massimo Speroni, The One Night Only Series is intended to celebrate flavours from all over Australia, under the culinary direction of the chefs that have a passion in those areas.

Event Details

Start: April 1, 2020Time: 12:00 am
Ends: April 1, 2020Time: 11:59 pm




Bacchus: Podium Level, Rydges South Bank, Glenelg Street & Grey Street
South Brisbane, QLD 4101

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