International champagne expert Tyson Stelzer hosted Stokehouse Q’s Champagne Bienvenue dining event on Thursday 22 March. The evening was a perfect autumn night, featuring a three-course menu designed by Executive Chef Richard Ousby, matched with five premium wines selected by Stelzer. The line up of French wines included names such as Louis Roederer, Bollinger, Andre Clouet, and Agrapart.
Good Morning #autumn
Coming to @westvillage_brisbane #repost @_weekendedition
News @brisbane_times #repost #westend
Two Irresistible Exhibitions: Ex De Medici (Beautiful Wickedness) and Michael Zavros (The Favourites) now open at Queensland Art Gallery of Modern Art, GOMA @qagoma #artist #exhibition #modernart #favourite #beautiful #gallery #goma
Read our film review for Till (2022) which opened in cinemas yesterday. Link in bio @westendmagazine #film #review #westend4101
Sweet treat @emporiumhotels Luxury dining and accommodation on our doorstep in 4101 #emporium #hotel #southbankbrisbane #eat #live #play #stay #dining
It’s wintertime and @musicavivaau is celebrating with a national tour entitled A Winter’s Journey. Read more online @westendmagazine #orchestra #music #national #tour @atqpac
Bernhardt/Hamlet opened @qld_theatre last night with a powerful lead performance by Angie Milliken. Written by celebrated American playwright Theresa Rebecca and directed by QT’s Lee Lewis, this show is one not to miss. To Be or Not To Be … That is the Question #theatre #performance #brisbane
Queensland Symphony Orchestra will perform Vivaldi’s Four Seasons at QPAC Concert Hall this Friday @qsorchestra @atqpac #music #orchestra #performance #thisisbrisbane #qso #qpac
